Cookbook AI

PO PP YSE ED CHICKEN CASSEROLE ingredients: ¢ 2-3 cups cooked, diced chicken (see directions) * 1.5 (10.5 oz) cans cream of chicken oS, ; s "of soup “yf, lirections: ° o# ¢ | cup greek yogurt For the chicken you can use the + 1/2 tsp salt, pepper, garlic, poppy meat from 1 rotisserie chicken here, sens or prepare your own by air frying/baking/sauteeing, then dice into small bite sized chunks e 10-15 reduced fat Ritz crackers * optional 1 TBS grated butter To a large bowl, add chicken, cream of chicken, greek yogurt, all seasonings then stir until combined Spread into an 8x8 casserole dish and top with crushed Ritz crackers. You can mist the top with cooking spray or grate 1 TBS butter over the top SNOOWA: Bake 350 for 25 minutes Serve over rice/cauli rice and pair with a green veggie for a balanced, filling meal! macros (per serving) (approximate) 102 coHOME | S39533> €€€ Ge EESIDN DN 9399 Re KECK