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Extracted Text
STRAWBERRY
CRUNCH BARK
ra in
ingredients:
* Sliced strawberries (18-24 slices)
¢ lsingle serve strawberry yogurt of
choice , OUI IIe ee
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* 1/2 cup white chocolate chips Soo rec 10ONS: oo)
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Strawberry Crunch: . :
* 5-7 golden oreo thins (crushed) On a baking sheet or flat pan, add sliced
* 2tsp strawberry jello mix arenes ina shee sen ae so that
+ 1tsp water all berries are touching each other.
Spread strawberry yogurt on top of berries
in an even layer
Melt white chocolate chips and spread over
yogurt (or drizzle to save cals)
Tip for melting chocolate: add chocolate
chips to a microwave safe bowl and
microwave for 30 seconds, STIR, microwave
30 more seconds, STIR AGAIN, and
microwave another 30 seconds if needed
(stir after each time even if you think you
don’t need to). Don’t overheat or you will
IMACNOA: scorch your chocolate!
- Mix together strawberry crunch ingredients
and sprinkle on top, drizzle with any
remaining white chocolate then freeze until
set.
A t
macros (per serving) 7
Break or cut into small pieces and store in
freezer for a quick sweet treat!
(approximate) 159 | GO HOME