Ingredients

Instructions

1. 1

   Prepare lean beef (and caramelized onion if using) by browning in a skillet until onions are soft and meat is done, sprinkle a little bit of au jus seasoning mixture over meat along with a splash of water and toss to combine

2. 2

   Let meat cool a bit before adding to a large bowl along with frozen shredded hashbrowns, egg beaters, cheese, seasoning, stir to combine

3. 3

   Divide this mixture evenly amongst a greased cupcake pan, sprinkle with bacon bits

4. 4

   Bake 350 for 20-30 minutes or until set

5. 5

   Serve with burger sauce and other sides of choice!

Nutrition