Bang-Bang Shrimp
EditServes:2 servings
Ingredients
- 6-8 oz shrimp (any kind, fully cooked, tail off)
- seasoning salt (just a sprinkle)
- pepper (just a sprinkle)
- paprika (just a sprinkle)
- garlic (just a sprinkle)
SAUCE
- 2 tbsp light mayo
- 1-2 tsp honey
- 1 tsp chili crisp (not spicy)
Instructions
- 1
Thaw shrimp and pat dry, season both sides and air fry at 400°F for 2 minutes, flip, and another 3 minutes or until done.
- 2
Stir sauce ingredients together in a bowl, when shrimp are done, toss them in sauce until coated.
- 3
Serve over white rice and air fried green beans or broccoli.
Nutrition
154
Calories
16g
Protein
8g
Carbs
6g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence