breakfast wrap
EditServes:1
Ingredients
- 1 low carb wrap
- 1 egg (whisked)
- 1/4 cup shredded cheese
fillings of choice:
- 2-3 slices of ham
- salsa
- spinach
- salt/pepper
Instructions
- 1
In a skillet on medium heat, sprayed with nonstick cooking spray, spread out cheese evenly (if using spinach, add to skillet now too)
- 2
Pour whisked egg directly over cheese
- 3
Press low carb wrap right on top into the egg
- 4
Let it sit until egg has set, then flip and cook other side
- 5
Add toppings of choice (I like deli ham and salsa or veggies here)
- 6
Fold over and serve (should look like a quesadilla)
Nutrition
272
Calories
26g
Protein
8g
Carbs
15g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence