BUFFALO CHICKEN ROLL UPS
EditServes:1
Ingredients
- 1 slice cheese slice (ultra thin sliced colby jack)
- 1 tsp cream cheese (light)
- 2 oz chicken (I like rotisserie here)
- hot sauce (drizzle of Franks)
- celery stick (thin sliced)
- carrot (shredded)
macros:
- calories
- 13g fat
- 19g protein
- 1g carbs
Instructions
- 1
Lay cheese slice on a flat surface and spread cream cheese down the middle
- 2
Add shredded chicken and a thinly sliced celery stick/carrot
- 3
Drizzle with hot sauce then roll up tightly, secure with toothpick if needed
- 4
Pack with sides of choice and dip in greek yogurt ranch!
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