CALI CLUB SUB IN A TUB

Edit
Serves:1 serving

Ingredients

  • 4 slices deli turkey
  • 1 slice bacon (crispy or 1 TBS bacon bits)
  • 1/4 whole avocado (diced)
  • 2 TBS corn
  • 2 TBS pico
  • 1/2 cup lettuce (or more)

DRESSING:

  • 1 TBS avocado ranch
  • lime juice (to thin)

Instructions

  1. 1

    Finely dice all meats and veggies (think, chopped salad)

  2. 2

    Add all ingredients to a bowl or tupperware, mix together sauce ingredients and drizzle over (or store in a ziploc bag if you’re packing this to eat later).

  3. 3

    Shake, stir, or toss until evenly coated and combined.

  4. 4

    Serve with “dippers” or sides of choice! I like to eat with a mindful serving of something crunchy like chips or sliced veggies.

Nutrition

246
Calories
11g
Protein
13g
Carbs
18g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence