CALI CLUB SUB IN A TUB
EditServes:1 serving
Ingredients
- 4 slices deli turkey
- 1 slice bacon (crispy or 1 TBS bacon bits)
- 1/4 whole avocado (diced)
- 2 TBS corn
- 2 TBS pico
- 1/2 cup lettuce (or more)
DRESSING:
- 1 TBS avocado ranch
- lime juice (to thin)
Instructions
- 1
Finely dice all meats and veggies (think, chopped salad)
- 2
Add all ingredients to a bowl or tupperware, mix together sauce ingredients and drizzle over (or store in a ziploc bag if you’re packing this to eat later).
- 3
Shake, stir, or toss until evenly coated and combined.
- 4
Serve with “dippers” or sides of choice! I like to eat with a mindful serving of something crunchy like chips or sliced veggies.
Nutrition
246
Calories
11g
Protein
13g
Carbs
18g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence