cheesy beef + Rice
EditServes:4 servings
Ingredients
- 1 lb lean ground beef
- 2 cups instant rice
- 2 cups water
- 1-2 tsp Knorr caldo de tomate seasoning
- approx 1 TBS queso of choice (per bowl)
Veggies or toppings of choice
- shredded lettuce
- pico
- plain greek yogurt
Instructions
- 1
Cook lean ground beef until done (drain grease if necessary) season as desired, I usually just use a taco seasoning packet and a splash of water or beef broth.
- 2
Mix tomato seasoning into water and add instant rice. Microwave according to rice instructions, typically 6 minutes. Let it sit for a minute then fluff with a fork.
- 3
Warm queso up and assemble as desired (I like rice, meat, queso, and top with veggies like shredded lettuce and fresh pico).
- 4
Can also serve with tortillas (low carb if preferred).
Nutrition
287
Calories
27g
Protein
17g
Carbs
6g
Fat
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