Ingredients

Instructions

1. 1

   Spread chicken salad over the surface of your tortilla

2. 2

   Add spinach/lettuce if preferred + place a long pickle spear longways on top (off to the side)

3. 3

   Roll tortilla (like a burrito) tightly

4. 4

   Cut in half to serve (or can slice into pinwheels if preferred)

5. 5

   Enjoy cold + pair with your favorite sides for a quick + yummy lunch!

Nutrition

Notes

Adjust amounts to fit YOUR needs