Ingredients

Instructions

1. 1

   Make sure shrimp is thawed and patted dry.

2. 2

   Sprinkle seasoning mixture on both sides.

3. 3

   Set air fryer to 380 and cook for 4 minutes, flip, then continue to cook for another 3-4 minutes.

4. 4

   Drizzle with whatever sauce you like (sometimes I drizzle with teriyaki sauce, honey, or a squeeze of lemon depending on what I'm using them for!)

5. 5

   *If you don't have access to air fryer, you can cook these in a skillet the same way (medium high heat), let them sit until underside is seared, then flip and continue cooking until golden brown.

6. 6

   So quick, easy, and flavorful. Switch up the toppings/seasonings, add it to salads, stir fry, pastas, or casseroles.

7. 7

   This is great for meal prep!

Nutrition