Ingredients

Instructions

1. 1

   Prepare ramen noodles (I place mine in a bowl filled with water and microwave for 5 min, but you can cook on stovetop if you prefer), you don't need the seasoning packet for the noodles but can use it to season meat with if preparing chicken!

2. 2

   In a skillet melt butter, add frozen veggies and saute until tender. Add minced garlic, soy sauce, peanut butter, brown sugar, seasonings and stir until melted/thickened.

3. 3

   Drain most of the water from noodles then add to skillet, stir until combined with sauce.

4. 4

   Serve with chicken, shrimp and stir fry veggies if preferred.

Nutrition

Notes

Tip: to make this more macro-friendly, try using only HALF the package of ramen, and replacing with extra veggies like zucchini noodles, roasted broccoli, or stir fry!