feta gnocchi
EditCook:20 minutes
Serves:6 servings
Ingredients
- 1 package gnocchi
- 1 package cherry or grape tomatoes
- Fresh mozzarella (the pearls work perfectly for this)
- about 1/2 cup Feta
- Avocado or olive oil (light drizzle or spray)
- Seasonings of choice (I use about 1/2 tsp garlic + Italian seasonings, and salt/pepper)
Instructions
- 1
Spread gnocchi (don't cook) out onto large baking sheet
- 2
Add tomatoes and evenly distribute on sheet
- 3
Drizzle with a small amount of oil + season
- 4
Bake for 15 min. on 450F
- 5
Add mozzarella pearls + feta
- 6
Return to oven and continue baking for 5 more minutes or until cheese is melted
Nutrition
159
Calories
8g
Protein
18g
Carbs
7g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence