Ingredients

Instructions

1. 1

   In a skillet, melt 1/2 TBS butter on medium heat.

2. 2

   Stir in minced garlic, seasonings, and broth sugar, saute until fragrant then add splash of soy sauce and broth or water.

3. 3

   Simmer for a couple minutes and then add fresh spinach/greens, saute until wilted.

4. 4

   Before serving, give a big squeeze of lemon, toss, and enjoy!

Nutrition