lemon pepper tuna
EditServes:1 serving
Ingredients
- 1 can or pouch tuna (drained)
- 1-2 TBS light mayo (optional, sub plain greek yogurt OR 1/2 avocado instead of mayo)
- 1 tsp lemon pepper seasoning
- lemon juice (squeeze of)
- celery (FINELY chopped, to taste)
Optional serving suggestions:
- low carb bread
- crackers
- rice cakes
- wheat thins
Instructions
- 1
Drain tuna well + mix ingredients in a bowl together.
- 2
Eat immediately or store in air tight container in fridge.
- 3
Serve with carb of choice, I usually put onto low carb bread or eat with crackers.
Nutrition
158
Calories
20g
Protein
4g
Carbs
7g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence