Ingredients

Instructions

1. 1

   In a small bowl, stir together pb2, greek yogurt, and sweeterner of choice until a thick dough forms.

2. 2

   Lay out 4 pretzel squares in a straight row as the base of your bar, lay out another 4 squares for your second bar.

3. 3

   Form dough into 2 rectangular log shapes (like a candy bar), lay each log on top of pretzel row. Cover each bar with another row of pretzels.

4. 4

   Cover or drizzle with melted chocolate.

5. 5

   Tip for melting chocolate: add chocolate chips to a microwave safe bowl and microwave for 30 seconds, STIR, microwave 30 more seconds, STIR AGAIN, and microwave another 30 seconds if needed (stir after each time even if you think you don’t need to). Don’t overheat or you will scorch your chocolate!

6. 6

   Let these cool then cut in half to make 4 mini bars.

Nutrition