Pizza tortellini
EditServes:6 servings
Ingredients
- 1/2 package tortellini (or pasta of choice, approx 8-10 oz)
- 1 lb ground Italian sausage ((or lean ground beef))
- marinara (1 jar of choice)
- 1 5 oz Greek Yogurt (PLAIN)
- 1/4 cup parmesan
- 1/4 cup mozzarella
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/4 tsp Italian seasoning ((more to taste))
- pizza toppings (of choice (we like turkey pepperoni + mozzarella cheese but add any you like))
Creamy Layer
- creamy cheese layer ingredients (stir together in a small bowl)
Instructions
- 1
Cook pasta according to package directions.
- 2
Brown meat in a large skillet, add seasonings of choice, then add marinara. (take approx 1 cup of this and set aside to add on top at end)
- 3
In a small bowl stir together creamy cheese layer ingredients.
- 4
Add cooked tortellini to meat sauce, stir. Then top with creamy layer. Add your 1 cup of sauce you set to the side earlier. Top with shredded mozzarella cheese and turkey pepperonis (or other pizza toppings of choice).
- 5
Cover with lid and simmer until cheese melts.
Nutrition
277
Calories
25g
Protein
19g
Carbs
11g
Fat
Notes
I like to add more volume to my meal by stirring in some zucchini noodles and serving with a big italian side salad!
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