Ingredients

Instructions

1. 1

   Cut your steak into bite sized chunks and let them marinate in a bowl while you get your other ingredients ready (or overnight).

2. 2

   Get a skillet and drizzle a little avocado oil or olive oil, let this get hot then add steak bites (make sure you've patted them dry), spread them out in skillet, don't pile them up on each other.

3. 3

   Once one side of steak has a nice brown sear, flip pieces and sear the other side.

4. 4

   Add a small pat of butter here if you wish.

5. 5

   Once these are done to your liking, remove from skillet and serve with steak sauce of choice + sides.

6. 6

   Can also prepare these in an air fryer, I do 400F for 4 min. then flip, another 2-4 min or until done to liking.

Nutrition