Steak Fajita Bowl
EditServes:4 servings
Ingredients
- 3 sirloin steaks steak
- fajita seasoning packet (or 1 tsp each: chili powder, garlic powder, cumin)
- 1/2 whole yellow onion (thinly sliced)
- red or orange bell pepper (fajita veggies of choice)
- diced tomatoes (fajita veggies of choice)
- 1-2 tbsp white queso
- 1.5 cups Mexican rice
Optional toppings
- pico
- guac
- shredded cheese
- crushed tortilla chips
- sour cream
- shredded lettuce
Instructions
- 1
Season steak with HALF of seasoning mixture or fajita seasoning packet and cook.
- 2
Prepare rice.
- 3
Thinly slice your onion/peppers and season with the remaining half of your seasoning mixture.
- 4
Assemble bowls/tupperware in the specified order.
Nutrition
287
Calories
22g
Protein
18g
Carbs
14g
Fat
Parsed by gpt-4o-mini-2024-07-18 with 100% confidence