Ingredients

Instructions

1. 1

   Prepare chicken, I like to season chicken tenderloins with salt, pepper, garlic + paprika then air fry 400F 5 min, each side then lightly glaze with teriyaki sauce (let them rest a couple minutes before shredding or chopping into small pieces).

2. 2

   Lay tortilla on flat surface and add sliced/diced chicken, diced pineapple, cabbage or slaw mixture, then finish with a drizzle of dressing of choice.

3. 3

   Tuck ends of tortilla and fold to roll tightly (like a burrito).

4. 4

   Eat this hot OR cold and pack with sides of choice! See sides section for my favorites. This pairs great with any asian style salad kit.

Nutrition