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ingredients:
2 chicken boneless skinless
chicken tenderloins
* llaughing cow cheese
+ 1/3 cup green beans (I like the
kind from a can for this)
+ 1TBS parmesan Prepare chicken by seasoning both
sides, then air fry 400F for 5 minutes,
* 1/2 cup cottage cheese (blended) each side, shred/dice (rotisserie
or plain greek yogurt chicken works great here too)
be tap Ory Shion seup (nt: mix together with laughing cow
1 TBS crushed french fried onions cheese, green beans, parm, cottage
for topping cheese, and soup mix and stir until
combined
tiseine for) bowl (i typlaclly pep aoe add this mixture to small glass
at a time) if following suggested servings, : :
modify amounts to fit your needs* tupperware or baking dish
top with french fried onions (crush
them up to make them go further)
INMQO WA:
bake 350F for 20-25 minutes
macros (per serving) store in fridge for about 5 days or
: freeze to keep longer. | reheat in
microwave!
(approximate)
47 | GOHOME